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The Apfel-Marzipan-Kuchen from @wednesdaychef's new cookbook Classic German Baking can only be described as epic. It has a creamy crumb, is loaded with 🍎 and it is doused in apricot glaze. 👏 Recipe in profile link. 📷: @jamesransom_nyc #f52cakeparade
The Apfel-Marzipan-Kuchen from @wednesdaychef's new cookbook Classic German Baking can only be described as epic. It has a creamy crumb, is loaded with 🍎 and it is doused in apricot glaze. 👏 Recipe in profile link. 📷: @jamesransom_nyc #f52cakeparade
source: https://www.instagram.com/food52

Related Tags

#apricot      #baking      #classic      #cookbook      #creamy      #described      #doused      #f52cakeparade      #german      #jamesransom      #kuchen      #loaded      #marzipan      #profile      #recipe      #wednesdaychef      

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