The World of Charles and Ray Eames at OMCA is fun and illuminating. There's a lot more to the story than just chairs.
The Bear's Lair has come out of hibernation as the Bear's Lair Tavern. Good food and drink, and the price is right.
Start with caipirinha, Brazil's national cocktail, and go from there to a wonderful buffet bar with much more than salad to every kind of delicious meat you can imagine, delivered to your table like dim sum. Tres leches cake for us, many ch
Tonkotsu Black at JINYA Ramen in the Pacific Pearl center in Pleasanton. So good ... and try the Octopus Balls. Really... I mean it.
Pictures and words cannot convey...
The Michelin stars are well deserved. 
Pisco sour time in Lafayette. Love the cinnamon!
Soaking up some of the last days of summer with Spanish tapas and sangria ☀️ #tapas #sangria #summer #walnutcreek#sangria #summer #walnutcreek
Start to finish deliciousness at the former Salvatore, now Benvenuti. From cocktails to grilled prawns, heirloom tomato salad to wild boar pasta and lemon chiffon cake. Yum.
If you don't know about @nuubiasf, you should. The Pleasanton-based, award-winning chocolatier uses ethically and sustainably sourced ingredients in its confections. Plus, it's darn delicious 😋🍫 #eastbay #diablomag #ch#eastbay #diablomag
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